What I’d Do Differently: Peter Schreyer

What I'd Do Differently: Peter Schreyer

C/D: You grew up in Bavaria and your father owned a restaurant. Are you a good cook?

PS: I used to do the strudel and some other stuff. Even after I was already working as a junior designer for Audi, I would go back on weekends and bake the cakes. READ MORE ››

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